Bakery Sunflower seeds are hulled and processed sunflower oil seeds. They are smaller in size with round shapes and sweet taste. Bakery Sunflower kernel has a high amount of oil. That’s why they are darker in colour. The Confectionery grade of baker sunflower kernel is larger in size, paler in colour, and easy to bite.
Sunflowers Seeds, Bakery Origin
Sunflower is one of the first plants that has been cultivated in America and used by the natives for thousands of years. Peru and Mexico are considered to be the origins of Sunflowers. Spanish brought back the sunflower to Europe. After that, it spread to other countries as well and became one of the most popular oilseeds in the world. The flowers of the plant contain bundles of seeds in their black or grey shells, having a tear-drop shape.
How to use Sunflower Seeds, Bakery
You can use this product in bakery goods and sunflower oil, or it can also be eaten as a snack.
Sunflower Seeds, Bakery Wholesale
Buy Sunflower Seeds, Bakery in wholesale volumes at our company. Packaged in 25 kilogram bags, we can supply any company in need of this item, whether it is a single bag or a full container.