Product Description
Fresh coconuts are cut into small blades and wafer-thin crescents. After that, they are turned into golden chips when toasted. They are just like cashew nuts, after toasting you cannot resist them. You can enjoy these delicious coconut chips with snack mixes, fruits, and seafood. You can also make it a part of your salad as well.
Organic coconuts are handpicked, and they are transferred to the central processing unit. In that unit, there is an inspection conducted, and those coconuts that do not pass inspection are removed. In this process, every coconut, first, is de-husked. Now, the white meat of the coconut is left. This meat is transferred to the conveyor belt for shredding. When shredding is complete, the meat is then dried in the oven to remove moisture at a predetermined level. After drying, the dried coconuts pass through a lot of filters to keep consistent size and reduce clumping. Then it is time to toast these unsweetened coconut chips gently.
How to use Coconut Chips, Toasted
You can use these perfectly toasted coconut chips with yoghurt, granola, fresh salad, or even with muffin recipes. You can enjoy these toasted coconut chips as a snack or serve them perfectly with ice cream.
Coconut Chips, Toasted Wholesale
Source your Coconut Chips, Toasted from a wholesale company in Europe, like NutriBoost. You can start your purchase from 10 kilograms and order container loads if needed.